Did you know?
- Induction hobs are up to 90% energy efficient, compared to gas cookers that convert only about 40% of energy into heat.
- A well-maintained induction hob can last up to 15 years, but poor maintenance can shorten its life considerably.
- Induction is safer than gas because there is no open flame and no harmful emissions such as carbon monoxide and nitrogen oxides, substances linked to respiratory problems and asthma in children.
Want to keep your induction hob in top condition? Here are five expert tips to extend its life, increase safety and preserve efficiency.
1. Use the right cookware
Unlike conventional gas or electric cookers, induction hobs work with electromagnetic fields. Only magnetic cookware heats up. The wrong cookware can lead to inefficient heating or damage.
How to choose the right cookware:
- Use induction-compatible materials such as stainless steel, cast iron or enamelled iron.
- Do the magnet test: if a magnet sticks to the bottom of the pan, it works on induction.
- Choose a flat base for the best heat transfer and to avoid scratches.
- Avoid aluminium, copper and glass, unless they have a magnetic stainless steel base.
2. Don't slide pans across the surface
A common mistake is sliding pans across the glass surface of the hob. That can cause scratches and micro-damage.
What to avoid:
- Always lift pans instead of sliding them.
- Avoid pans with a rough or damaged base that can scratch the glass.
- Don't use metal utensils directly on the glass surface.
How to prevent scratches:
- Use an induction protector, such as the Hi Nature® Induction Mat, as a barrier between pan and glass.
- Check and clean the bottom of your pans regularly.
3. Clean spills straight away
Dirt, grease or burnt-on food can cause stains and reduce efficiency.
What to avoid:
- No steel wool, abrasive sponges or harsh chemicals.
- Don't let spills dry on the cooking surface.
How to clean correctly:
- After every use: wipe with a damp microfibre cloth.
- Stubborn stains: use baking soda and vinegar, leave for 10 minutes and wipe clean.
- Grease: use a glass-ceramic cleaner and a soft cloth.
- Burnt-on food: remove gently with a plastic scraper (not metal).
4. Don't put hot lids directly on the glass
Hot lids placed face down on the glass can create a vacuum, which may cause cracks when lifted.
How to prevent it:
- Always put hot lids on a trivet or a heat-resistant mat.
- Let stuck lids cool before trying to remove them.
5. Protect against power surges
Induction hobs run on electricity and are therefore sensitive to power surges, which can cause internal damage.
Protect your hob:
- Use a surge protector.
- Make sure ventilation is good so the built-in fans keep working.
- Switch the hob off when not in use.
- Check the voltage stability in your home.
Hidden benefits: why induction is better for the environment
- Gas cookers emit harmful substances such as carbon monoxide and nitrogen oxides, which can cause respiratory problems.
- Induction produces no indoor air pollution and is healthier for the family.
- According to a 2022 study, 12.7% of childhood asthma cases in the US can be linked to gas cookers (Energy.gov).
Proper care of your induction hob means a longer life, less wasted energy and a healthier home.
Frequently asked questions about induction hobs
1. Do induction mats affect cooking?
No. High-quality protective mats such as the Hi Nature® Induction Mat let the heat through while protecting the surface.
2. Can I use regular cleaning products?
Preferably use products made for glass surfaces. Avoid abrasive cleaners and tools.
3. How do I prevent scratches?
Use an induction mat, don't slide pans and clean regularly.
4. Is it safe to put hot items on the hob?
No. It can cause damage or create a vacuum that cracks the glass.
5. How energy efficient is induction compared to gas?
Induction is up to three times more efficient than gas, which means big energy savings.
Related Products from Hi Nature®
Make your induction hob safer and more durable with these smart accessories from our collection:
1. Silicone Induction Mats
- View the product
- Protect your hob from scratches and stains with heat-resistant silicone mats. Non-slip, dishwasher safe and rated up to 300°C.
2. Silicone Spatula Set of 5, BPA-Free
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- Five durable, flexible spatulas that are gentle on your induction hob while you cook. Heat-resistant to 250°C and easy to clean.
3. Silicone Air Fryer Tray with Oven Mitts
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- A reusable silicone tray with matching mitts, for the air fryer, oven or microwave. Heat-resistant, safe and easy to clean.