Did you know?
- Induction cooktops are up to 90% energy efficient , compared to gas stoves, which convert only about 40% of their energy into heat.
- A well-maintained induction hob can last up to 15 years , but poor maintenance can significantly shorten this lifespan.
- Induction cooking is safer than gas because it produces no open flames or harmful emissions such as carbon monoxide or nitrogen oxides, substances associated with respiratory problems and asthma in children .
Do you want to keep your induction hob in top condition? Here are five tips from experts to extend its lifespan, increase safety, and maintain efficiency.
1. Use suitable cooking utensils
Unlike traditional gas or electric cooktops, induction cooktops work using electromagnetic fields. Only magnetic cookware heats up. Incorrect cookware can lead to inefficient heating or damage .
Here's how to choose the right cookware:
- Use induction-compatible materials such as stainless steel, cast iron, or enameled iron.
- Take the magnet test: if a magnet sticks to the bottom of your pan, it is suitable for induction.
- Ensure a flat bottom for maximum heat transfer and to prevent scratches.
- Avoid aluminium, copper, and glass , unless they have a magnetic stainless steel base.
2. Do not slide pans across the surface
A common mistake is sliding pans across the glass surface of the hob. This can cause scratches and micro-damage .
What you shouldn't do:
- Always lift pans instead of sliding them.
- Avoid pans with rough or damaged bottoms that could damage the glass.
- Do not use metal kitchen utensils on the glass plate.
How to prevent scratches:
- Use an induction protector , such as the HI NATURE™ Induction Mat , as a barrier between the pan and the glass.
- Check and clean the bottom of your pans regularly.
3. Clean up spills immediately
Dirt, grease, or burnt food can cause stains and reduce efficiency.
What you shouldn't do:
- Do not use steel wool, abrasive sponges, or harsh chemicals .
- Do not let spilled food dry on the cooking surface.
Here's how to clean properly:
- After each use: wipe with a damp microfiber cloth.
- Stubborn stains: use baking soda with vinegar, let it sit for 10 minutes, and wipe clean.
- Grease: use a ceramic glass cleaner and a soft cloth.
- Burnt food: carefully remove with a plastic scraper (not metal).
4. Do not place hot lids directly on the glass
Hot lids can form a vacuum if placed on the glass with the inside facing down, which can lead to cracking when lifted.
How to prevent this:
- Always place hot lids on a coaster or heat-resistant mat.
- Let stuck lids cool down before attempting to remove them.
5. Protect against power surges
Induction cooktops operate on electricity and are therefore sensitive to voltage spikes that can cause internal damage .
Protect your hob:
- Use surge protection .
- Ensure adequate ventilation so that internal fans can function properly.
- Turn off the hob when you are not using it.
- Check the voltage stability of your household.
Hidden benefits: why induction is better for the environment
- Gas stoves emit harmful substances such as carbon monoxide and nitrogen oxides, which can cause respiratory problems.
- Induction eliminates indoor air pollution and is healthier for families.
- According to a 2022 study, 12.7% of asthma cases in children in the US can be traced back to gas stoves ( Energy.gov ).
Proper maintenance of your induction hob means a longer lifespan, less energy waste , and a healthier living environment.
Frequently asked questions about induction cooktops
1. Do induction mats affect cooking performance?
- No, high-quality protective mats such as the HI NATURE™ Induction Mat allow heat to pass through while protecting the surface.
2. Can I use regular cleaning products?
- Preferably use products specifically developed for glass surfaces. Avoid abrasive agents or tools.
3. How do I prevent scratches?
- Use an induction mat, do not slide pans, and clean regularly to remove dirt.
4. Is it safe to place hot objects on the hob?
- No, this can cause damage or create a vacuum that can cause the glass to crack.
5. How energy-efficient is induction compared to gas?
- Induction is up to three times more efficient than cooking with gas, resulting in significant energy savings.
Related Products from Hi Nature®
Make your induction hob safer and more durable with these smart accessories from our collection:
1. Induction Protector Set – 4 Pieces
- View the product
- Protect your hob from scratches and stains with these heat-resistant silicone mats. Non-slip, dishwasher-safe, and resistant to temperatures up to 300°C.
2. Silicone Spatula Set – 5-Piece, BPA-free
- View the product
- A durable set of five flexible spatulas that protect your induction hob while cooking. Heat resistant up to 250°C and easy to clean.
3. Airfryer Silicone Tray with Mitten Set
- View the product
- Reusable silicone tray with matching oven mitts, ideal for use in an air fryer, oven, or microwave. Heat-resistant, safe, and easy to clean.